Let Us Do The Cooking for Mom This Mother’s Day!

Isn’t Mom the best?  Shouldn’t we treat her to the best aswell? 
We shouldn’t make her cook on Mothers day. 
Instead we have created a delicious
Mother’s Day menu for your convenience. 
Take the load off of Mom and join us for lunch. 
Make your reservation Today!

MOTHER’S DAY BRUNCH MENU

 

Sunday May 11, 2008

12 noon- 3 pm

Fresh Asparagus Puree
Garnished with a chive sour cream
~or~
Organic spring Greens
With cherry tomatoes and pine nuts
tossed in an apple cider vinaigrette
~or~
Steamed PEI Mussels
Steamed n a curry garlic white wine cream
~~~~~
Stargazers Pasta
Penne pasta tossed with double smoked bacon, mushrooms
and yellow peppers in a tomato rose
~or~
Cornmeal Crusted Basa
Serve over basmati rice with coriander butter
~or~
Crepes
Fresh made crepes stuffed with roasted chicken
and asparagus spears with hollandaise sauce
~or~
Roasted Leg of Lamb
On a mini potato salad with a mint gravy
~~~~~
Chocolate Panna Cotta
Chocolate custard with seasonal fruits and berries
~or~
House Made Carrot Cake
Plastered in cream cheese icing
~or~
Freshly Made Vanilla Ice Cream
Garnished with chocolate sauce and a
house made chocolate chip cookie
$26.95 per person